mattpointblank’s avatarmattpointblank’s Twitter Archive—№ 14,488

  1. …in reply to @unfortunatalie
    @unfortunatalie A single good knife, and coriander/cumin seeds (not ground) for curry (plus fenugreek, ghee, etc).
    1. …in reply to @mattpointblank
      @unfortunatalie In fact, just this book: amazon.co.uk/Shish-Mahal-Cook-Book-Aslam/dp/090752608X it's like the Necronomicon of curries. If you follow it exactly, it's always perfect.